Saturday kept us busy helping Grandpa Wells
butcher his beef. We began at 8:00am and
finished at 2:00pm.
butcher his beef. We began at 8:00am and
finished at 2:00pm.
We did the butchering right here in our new
kitchen! Even though we had a saw, grinder
and all those knives in the house we did not
do any damage as far as we can see.:)
In this pic. we are skinning the meat so it will
be clean. If you look in the background you
can see Dad and Joe cutting T-bones.
kitchen! Even though we had a saw, grinder
and all those knives in the house we did not
do any damage as far as we can see.:)
In this pic. we are skinning the meat so it will
be clean. If you look in the background you
can see Dad and Joe cutting T-bones.
Break Time! I have to say it looks nasty and
messy but our meat really is clean.:) It is a
big job getting the mess cleaned up.
messy but our meat really is clean.:) It is a
big job getting the mess cleaned up.
Mom is holding up a shoulder steak.
She wraps the meat in plastic and then
gives it to one of us to wrap in paper,
tape and label.
Some of the labeled packages.